Thursday, December 13, 2007

How to make Yerba Mate

4 comments:

Anonymous said...

Great mata info.
entertaining someone from argentina tomorrow. Have mate, where can I get the straw and cup dealie?
Thanks
Christine
Michigan

Hal said...

Thanks for the info, but these american taste buds can't handle it! Blah!

Don't crucify me, but I remade it will a LOT less mate and some cream and and sugar, and I must say, it is quite tasty.

-Hal

Anonymous said...

If you brew it like normal tea, without the gourd (mate) and the bombilla, ADD MAPLE SYRUP and it is sooo delicious!

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